London Clinic of Nutrition
Google 4.7 220+

Chia Pudding

This simple Chia Pudding Recipe makes for a healthy breakfast packed with fibre, antioxidants and protein – the best way to start the day.

Chia Pudding Leaf

Preparation

8 minutes

Cooking Time

0 minutes

Makes

1

Good

Dessert

Ingredients

  • 2 tbsp chia seeds
  • 125ml milk of your choice
  • 2 tsp honey (optional)
  • Fruit, such as berries, banana or figs to serve

Method

  1. Combine the chia seeds, milk and 2 tsp of honey (optional) in a bowl.
  2. Cover and leave to cool in the fridge for at least 8 hrs. (we suggest doing this overnight – so your pudding is ready for breakfast the next day)
  3. When the pudding is set, top with fruit or an extra drizzle of honey.
  4. Serve and enjoy.

Book complimentary discovery call

Sign up to receive free recipes, health tips and more