Jacqui has always been interested in food and has a love of cooking, having originally qualified as a chef.
Following the birth of her second child, Jacqui developed Fibromyalgia and spent 5 years trying many conventional and alternative approaches to find a way of managing her condition. Nutritional Therapy was the treatment which enabled Jacqui to tackle her Fibromyalgia and lead a normal life. She was so impressed with the results that she decided to re-train as a Nutritional Therapist, completing a BSc (Hons) in Nutritional Therapy at Middlesex University.
Jacqui’s personal interest in Fibromyalgia has led her to work with clients who have complex conditions and she seen many clients with Fibromyalgia, CFS/ME and Lyme. She has also had much experience and success in supporting patients with Diabetes, IBS, Asthma, PMS and other hormone related symptoms, Headache/Migraines and Skin Conditions to name but a few.
Jacqui is a full member of the British Association for Nutrition and Lifestyle Medicine (BANT) and the Complementary and Natural Healthcare Council (CNHC). She is also a University Lecturer and NLP coach.
- Nutritional Therapy (BSc)
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The London Clinic of Nutrition is a multi-disciplined health practice offering personalised nutritional medicine and naturopathy using the functional medicine approach.
100 Seymour Place
020 3332 0030